Terracotta is natural clay baked at low temperature, giving it an earthy brown look. It’s traditional, handcrafted, and perfect for planters and décor.

Ceramic is refined clay fired at high temperature, making it strong and smooth. It comes in glossy or matte finishes and looks modern and premium.

Absolutely. Our terracotta cookware is made from natural, food-safe clay and contains no chemicals or toxins, making it ideal for slow cooking and enhancing flavor.

Soak it in water for 8–12 hours, let it dry, then apply a thin coat of oil. This enhances strength and prevents cracking.

Most ceramic items are microwave- and dishwasher-safe. Terracotta products should be hand-washed unless stated otherwise.

Yes. We use natural clay sourced responsibly, and our terracotta is fired using energy-efficient methods to reduce environmental impact.

The white layer is caused by natural mineral salts from water. It’s harmless and can be removed easily with a vinegar-water solution.